Sainte Marie 2018


Denois Jean-Louis





Sainte Marie 2018 Sainte Marie 2018
Created by potrace 1.15, written by Peter Selinger 2001-2017
14,58 €
riche et structure
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Sainte Marie 2018

Sainte Marie 2018

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House founded in 2003

One of the widest selections of the web of authors' wines and craftsmen


"Sainte Marie" à ROQUETAILLADE, Haute Vallée de l’Aude, 400 m d’altitude. Parcelle de 25 ans d'environ 1 hectare.

Vigne :
Vigne haute palissée à 2 m. Plus de désherbants chimiques. Enherbement naturel au milieu du rang et travail du sol par intercep sous les pieds. Taille guyot double à deux petites baguettes pour mieux étaler la végétation. Soins méticuleux : ébourgeonnage au printemps, palissage brins par brins. Vigne en équilibre, pas de vendanges en vert, pas d'utilisation d’engrais. Vendanges à la main à maturité élevée. Rendement 40 hl/ha. Transport des raisins en caissettes < 15 kg

Vinification :
Chargement du pressoir par gravité, raisins entiers sans foulage ni égrappage. Sélection des jus, les fins de presse ne sont pas utilisées dans cette cuvée.

Elevage :
Fermentation et élevage long sur lies fines sans soutirages, de 18 mois en barriques de 2 et 3 ans. Bâtonnage réguliers pour plus de gras

Mise en bouteille :
Au domaine après collage léger à la bentonite et filtration sur plaques

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12.5 % Alc.Vol.

What is an author wine?

This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.

An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.

This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.

As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.


* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!

** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis

*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace

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