Zero Brut nature


Tarlant (Champagne)





Zero Brut nature Zero Brut nature
Created by potrace 1.15, written by Peter Selinger 2001-2017
47,05 €
🚚 Livraison

Delivery within 4/5 working days, express by UPS, Chronopost or Fedex at home, on a relay point or by messaging

Sold by amazing wines
Zero Brut nature

Zero Brut nature

Applepay, 3x payment at no cost Klarna and different payment methods available 💳

CB, Applepay, payment in 3 times Klarna, Transfer, Bancontact, CBC, Sfort, Giropay, IDEAL, EPS, Postpay, Maestro, American Express, Landscard, Belfius, Przlewy24 , ...

En savoir plus

House founded in 2003

One of the widest selections of the web of authors' wines and craftsmen



Zero, signifiant zéro dosage, est un champagne franc et frais qui dévoile toute l'expression des raisins et des sols. Ce Brut Nature est rare et remarqué pour l'équilibre des trois cépages bénéficiant d'une culture respectueuse de l'environnement et spécialement sélectionnés à maturité optimum.

Récoltes : 2014 et vins de réserve vieillis en fûts
Cépages : 32 % Chardonnay, 32 % Pinot Meunier, 32 % Pinot Noir et 4 % Petit Meslier / Arbanne / Pinot blanc
Terroirs : Sparnacien, Craie, Sable et Calcaire

Vinification : Première fermentation en cuve en inox thermo-régulée et fûts de chêne.
Vins de réserve vieillis en barriques.

Mise en bouteille : Juillet 2015
Dégorgement : Manuel, date : 5 juillet 2021
Dosage : 0 g/L - Brut Nature (non dosé)
Oeil : Robe couleur or aux reflets verts, fines bulles.

Nez : Bouquet franc, fin et frais qui révèle des arômes de cire, miel, citron et mandarine.
Bouche : Vive, longiligne et franche à fraîcheur d'agrumes.

Association Mets-Vins : Champagne naturel, sentimental et ouvert, idéal pour des moments de passion. Il s'apprécie particulièrement à l'apéritif, avec des sushis ou des huîtres.

Références :
Robert Parker : "généreux et magnifiquement équilibré - 93/100"
Guide Hachette : "Qualité impressionnante"
Guide Exclusif Champagne : 16-17 /20
Gerhard Eichelmann : * * * *
Guide Gault Millau : 16 /20
Jacques Dupont - Le Point : 16,5 /20
Guide Revue du Vin de France : 15 /20

What is an author wine?

This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.

An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.

This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.

As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.


* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!

** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis

*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace

Read more