Trigone rouge 2022
Delivery within 4/5 working days, express by UPS, Chronopost or Fedex at home, on a relay point or by messaging
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House founded in 2003
One of the widest selections of the web of authors' wines and craftsmen
Le "vin d'appel" du Soula, dans un style fin, souple et frais, très "École de Calce". Pas fait pour les amateurs de vins puissants et génereux.
Terroirs : granites décomposés (82%) et de schistes noirs (18%) entre 350 m et 600 m d'altitude
Cépages : 55 % Syrah 40 % Carignan 5 % Grenache noir
Rendement 20 hl/ha
Mode de culture : traditionnel, avec labours en nombre limité Vignes en gobelet et en guyot Utilisation de soufre, cuivre, infusions de 15 plantes, huiles essentielles, argile et talc
Vinification macérations en grappes entières de 6 jours à 30 jours Levures indigènes avec apports de nutriments organiques
Elevage pendant 22 mois 40 % en cuve 40 % en demi muids de 500 litres (75 % de un vin ; 25 % plus âgés) 20 % en foudre Elevage - Pas de collage
Filtration clarifiante avant mise en bouteilles (5 µ)
What is an author wine?
This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.
An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.
This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.
As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.
*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace