Sentimentale 2019

RÉGION

N/A

Pays

France

Sentimentale 2019 Sentimentale 2019
Created by potrace 1.15, written by Peter Selinger 2001-2017
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9,13 €
bio
facile et gourmand
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Sentimentale 2019

Sentimentale 2019

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House founded in 2003

One of the widest selections of the web of authors' wines and craftsmen

Features

Date d'engagement officiel : 23/07/1998

Jacky Logel est Alsacien ... et vigneron. Il n'a donc pas pu résister à planter quelques cépages de sa région d'Origine sur les coteaux du Forez. Sur cette cuvée Sentimale, le Pinot gris est planté sur du basalte (alors que les vignes de Pierrelune sont sur des sols granitiques)

La robe est jaune pâle, légèrement argentée.

Le nez est intense, mais doux, sur des notes de poire au sirop, de miel, de mousseron, avec une légère pointe fumée.

La bouche est ronde, fraîche pulpeuse, avec un toucher soyeux, délicat, soutenue par un très léger perlant qui titille la langue. L'ensemble est gourmand et désaltérant.

La finale est finement crayeuse, avec un retour sur le mousseron et la fumée, et puis un peu de poire, aussi. Une très légère douceur laisse pressentir qu'il doit rester un peu de sucre, mais c'est très discret et totalement intégré.

On peut imaginer ce vin aussi bien à l'apéro qu'avec un foie gras mi-cuit, mais aussi avec une tarte aux poires.

What is an author wine?

This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.

An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.

This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.

As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.

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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!

** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis

*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace

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