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Menetou blanc Clos des Treilles 2020





Menetou blanc Clos des Treilles 2020 Menetou blanc Clos des Treilles 2020
Created by potrace 1.15, written by Peter Selinger 2001-2017
26,54 €
vin biodynamique
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Menetou blanc Clos des Treilles 2020

Menetou blanc Clos des Treilles 2020

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100 % Sauvignon

Ce vin est issu de 2,2 hectares du Clos des Treilles, coteau de la commune de Parassy exposé sud/sud-est. La vigne, plantée au début des années 1970 s’épanouit sur un sol argilo-calcaire sédimentaire du Kimméridgien, riche en calcaires siliceux.


Ce vin connaît un élevage en foudre de 60hl sur lies sans bâtonnage pendant 18 mois.

Accord mets et vin

La densité fraîche et tendue de cette cuvée accompagnera généreusement la chair tendre et ferme de gambas ou de langoustines. De même les viandes blanches en sauce ou le foie gras s’accorderont très bien.

Équilibre entre bouche ample, fraîcheur sur les amers et finale saline. Accords sucré-salé, foie gras, poissons et crustacés en sauce, chèvres affinés, sorbets…

14.5 % Alc. Vol.

House founded in 2003

One of the widest selections of the web of authors' wines and craftsmen

What is an author wine?

This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.

An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.

This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.

As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.


* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!

** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis

*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace

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