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La Vigne d'Albert 2022

RÉGION

N/A

CÉPAGE

    abouriou

Pays

France

La Vigne d'Albert 2022 La Vigne d'Albert 2022
Created by potrace 1.15, written by Peter Selinger 2001-2017
×
11,17 €
sans sulfites
rond & fruité
VIN ROUGE
facile et gourmand
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La Vigne d'Albert 2022

La Vigne d'Albert 2022

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Features

Cette cuvée parcellaire sans soufre est signée Guillaume de Conti en hommage à son grand-père qui a planté cette vigne il y a 50 ans. On y trouve pêle-mêle le Cabernet-Franc, le Cabernet-Sauvignon, le Merlot, le Malbec mais aussi le Fer-Servadou et le Périgord. L'absence de tout sulfitage, mais aussi de filtration ou collage donne à ce vin l'impression de tirer le vin directement de la cuve.

Dégustation : la robe est pourpre sombre, quasi opaque. Le nez exhale les fruits noirs qui mijotent dans le chaudron à confiture, avec en prime, une touche d'encens et une pincée d'épices. La bouche est ronde, très ample, enrobante, déployant une matière charnue / pulpeuse à la texture veloutée, au fruit très intense (sans être too much) rafraîchi par des notes mentholées. L'équilibre à ce niveau de maturité est impressionnant. La finale dévoile une mâche imposante, mais très gourmande, au fruit et à la fraîcheur encore accrus, avec une persistance sur la crème de mûre et le cacao épicé


14.5 % Alc. Vol

House founded in 2003

One of the widest selections of the web of authors' wines and craftsmen

What is an author wine?

This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.

An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.

This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.

As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.

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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!

** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis

*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace

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