sans sulfites
sans sulfites ajoutes
VIN ROUGE
complexe
Delivery within 4/5 working days, express by UPS, Chronopost or Fedex at home, on a relay point or by messaging
Sold by amazing wines
Esprit de la Garrigue 2020
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House founded in 2003
One of the widest selections of the web of authors' wines and craftsmen
Features
Prix Propriété
Le terroir : Sol argilo-calcaire gravette. Entouré par la garrigue Méditerranéenne. Exposition sud-est et sud-ouest sur les coteaux.
Superficie : 2 hectares
Ages des vignes : 15 à 20 ans
Cépages : Syrah 60% et Grenache 40%
Rendement : 25 Hl/ha
Cueillette : Manuelle
Méthode de culture : Biologique, pâturage en hiver, griffage + fauchage de mars à juillet
Travaux manuels : Taille, ébourgeonnage, palissage, dépointage, sarclage Taille : Cordon de Royat
Durée de cuvaison : 15 jours en cuve
Style de vinification : Egrappage, foulage, piégeage - Levures indigènes - Pas de collage
Elevage : En cuve inox et bois 25 hl
Type de filtration : 1 seule avant mise en bouteille (filtre à la plaque)
Dégustation : Coloré. De l’éclat et du charme au nez, sur la violette, la tapenade et le laurier. Beau déroulement en bouche, avec des tanins serrés.
Accords : A mettre en carafe, ou ouvrir 12 heures avant de déguster. Magret de canard, agneau grillé ou pintade aux airelles.
Sans sulfites ajoutés, même à la mise
14 % Alc. Vol.
What is an author wine?
This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.
An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.
This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.
As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.
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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!
** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis
*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace
