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Crémant d'Alsace XXC 2019

PRODUCTEUR

Stoeffler Vincent

RÉGION

alsace

Pays

France

19,66 €

bio

sans sulfites ajoutes

VIN BLANC

complexe

21,08 €

Millésime:

2019 2020

🚚 DELIVERY

Delivery planned between 3 and 6 days. Delivery costs not included

Crémant d'Alsace XXC 2019

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21,08 €

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Description of wine 🍷

Les vignes sont situées sur le coteau entre Barr et Mittelbergheim.

Cette cuvée est exclusivement issue des cépages Chardonnay et Pinot blanc vieillis en foudre de chêne. Une lente fermentation et le vieillissement sur lattes lui apportent sa fine effervescence.

Dégustation : La robe est ou clair brillant, parsemé de fines bulles. Le nez frais et profond vous happe dès que vous vous approchez du verre, avec des notes de tarte au citron, de zeste de pomelo, de craie humide et une fine touche grillée/épicée. La bouche est très ample et éclatante de fraîcheur, déployant une matière vive et tonique, d'une densité impressionnante sans montrer la moindre lourdeur. Les micro-bulles frémissantes, cristallines, en sont en bonne partie responsables. La finale prolonge toutes ces sensations en les intensifiant encore plus, aboutissant à une fraîcheur dinguissime à l'explosivité communicative : vous n'allez pas en croire vos papilles !

A consommer dès maintenant 2 à 8 ans à compter de la date de dégorgement.

Vinfié et mis en bouteille avec sucre ajouté.

12,5 % Alc. Vol .

What is an author wine?

This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.

An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.

This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.

As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.

______________________________

* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!

** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis

*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace

An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.

This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.

As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.

______________________________

* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!

** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis

*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace

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Crémant d'Alsace XXC 2019

Description of wine 🍷

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What is an author wine?

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