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Bourgogne Côtes Chalonnaise Terres de Garnerot 2021
puissant et fruite
VIN ROUGE
complexe
Delivery within 4/5 working days, express by UPS, Chronopost or Fedex at home, on a relay point or by messaging
Bourgogne Côtes Chalonnaise Terres de Garnerot 2021
CB, Applepay, payment in 3 times Klarna, Transfer, Bancontact, CBC, Sfort, Giropay, IDEAL, EPS, Postpay, Maestro, American Express, Landscard, Belfius, Przlewy24 , ...
Features
CÉPAGE 100% Pinot noir
Chaque parcelle est travaillée sans pesticide, ni herbicide, selon ses besoins spécifiques. La taille, l’ébourgeonnage se font en fonction du calendrier lunaire. Les tailles Guyot simple et Guyot Poussard respectent au maximum le flux de sève. Des analyses réalisées avec Bio Bourgogne permettent de réaliser des amendements sur-mesure pour chacune des parcelles. Utilisation des préparations « Maria Thun » pour favoriser le microbiote des sols.
Vendanges et tri manuels, élevage en fûts de chêne (pièce et demi-muids) 10 mois.
DÉGUSTATION
Couleur rouge cerise, aux reflets rouge rubis. Le nez évoque des notes de framboise, cassis, réglisse, avec des parfums de violette. La bouche se montre pulpeuse avec des tanins croquants. La finale fraîche et saline s’accompagne d’arômes de réglisse et de poivre.
ACCORDS METS-VINS
Sa franchise fruitée, ses arômes relevés appellent charcuterie fine, viande blanche avec jus épicé, volaille rôtie, viande rouge grillée, omelette aux champignons, estouffade de bœuf et pâtes fraîches, rognons de veau. Les mont d’or, saint-nectaire, reblochon et époisses seront également valorisés.
MÉDAILLES : Or au Concours Mondial des Féminalise 2020.
Le domaine est actuellement en conversion Agriculture Biologique prévu en 2022.
Chaque parcelle est travaillée sans pesticide, ni herbicide, selon ses besoins spécifiques. La taille, l’ébourgeonnage se font en fonction du calendrier lunaire. Les tailles Guyot simple et Guyot Poussard respectent au maximum le flux de sève. Des analyses réalisées avec Bio Bourgogne permettent de réaliser des amendements sur-mesure pour chacune des parcelles.Utlisation des préparations « Maria Thun » pour favoriser le microbiote des sols.
13.5 % Alc.Vol.
House founded in 2003
One of the widest selections of the web of authors' wines and craftsmen
What is an author wine?
This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.
An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.
This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.
As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.
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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!
** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis
*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace
