Livraison à partir de 9.50€ pour la France !

Franco à 250€ de commande pour le France continentale et la Belgique. 

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Equinoxe Chardonnay 2023

PRODUCTEUR

Arjolle (The)

RÉGION

N/A

Pays

France

Equinoxe Chardonnay 2023
Created by potrace 1.15, written by Peter Selinger 2001-2017
×
10,75 €
VIN BLANC
complexe
🚚 Livraison

Delivery within 4/5 working days, express by UPS, Chronopost or Fedex at home, on a relay point or by messaging

Equinoxe Chardonnay 2023

Equinoxe Chardonnay 2023

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Features

Ode au Chardonnay récolté à l'équinoxe

Encépagement : 100 % Chardonnay

Vendange : deuxième quinzaine de septembre

Vinification : Issu de la première pressée. Fermentation alcoolique entre 15°C et 18°C.
2/3 élevage en barriques sur lies (5 à 6 mois) avec bâtonnage pendant 2 mois 1/3 élevage en cuve.

Commentaires de dégustation : Robe dorée intense et brillante. Nez fin, frais et gourmand. Attaque souple et ronde, saveurs de fruits blancs très mûrs et de toasts grillés. Finale suave avec des notes briochées et un léger fumé.

Potentiel de garde : 5 ans

Accords : Noix de St Jacques, filet de loup de mer, risotto, viandes blanches, cuisine gourmande et raffinée.

Le domaine adhère à la charte Terra Vitis pour une viticulture saine. Des analyses ont montré, que lorsqu'elle est appliquée avec discernement, comme c'est le cas à l'Arjolle, les vins sont exempts de résidus chimiques.

13.5 % Alc. Vol.


House founded in 2003

One of the widest selections of the web of authors' wines and craftsmen

What is an author wine?

This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.

An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.

This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.

As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.

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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!

** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis

*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace

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