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Rkatsiteli Lagazi sans rafle 2020

PRODUCTEUR

Lagazi wine cellar

RÉGION

N/A

Pays

Géorgie

Rkatsiteli Lagazi sans rafle 2020 Rkatsiteli Lagazi sans rafle 2020
Created by potrace 1.15, written by Peter Selinger 2001-2017
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19,08 €
sans sulfites
riche et structure
VIN BLANC
découverte/original
🚚 Livraison

Delivery within 4/5 working days, express by UPS, Chronopost or Fedex at home, on a relay point or by messaging

Sold by Amazing Wines
Rkatsiteli Lagazi sans rafle 2020

Rkatsiteli Lagazi sans rafle 2020

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House founded in 2003

One of the widest selections of the web of authors' wines and craftsmen

Features

Fondée en 2013, Lagazi est une cave à vin familiale située dans le village de Zemo Alvani où le vin est élaboré selon la méthode traditionnelle géorgienne - en qvevri. Dans la cave à vin de la famille Lagazi, les clients se familiarisent avec les méthodes traditionnelles de vinification en qvevri, se voient proposer du vin naturel issu de cépages locaux rares et un déjeuner avec des plats traditionnels géorgiens.

Lagazi est située à côté de la rivière Alazani qui coule dans la région orientale de Kakheti en Géorgie, célèbre pour sa production de vin. Le climat de la fertile vallée fluviale offre des conditions idéales pour la culture d'un bon vin naturel. Lagazi se trouve sur les contreforts des montagnes du Caucase.

Il existe deux cuvées issues du Rkatsiteli et élevées en qvevri. L'une avec macération de six mois avec la peau et les pépins, mais sans rafle (celle-ci) , et l'autre avec les rafles (disponible ICI).

Dégustation : La robe est proche de la version rafle en un peu plus intense. Le nez très expressif est superbe, sur les fruits jaunes rôtis, la mangue et les agrumes confits. La bouche présente un profil proche de la version rafle, mais avec encore plus de tension, une matière qui gagne en moelleux et sensualité, et des tannins plus discrets. Itou pour la finale qui prolonge la dynamique de bouche en se densifiant, sans trop se durcir : l'astringence est présente, mais plus intégrée / discrète. On retrouve par contre, l'abricot, la pêche et l'orange confite.

13.5 % Alc.Vol.

What is an author wine?

This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.

An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.

This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.

As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.

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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!

** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis

*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace

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