Livraison à partir de 9.50€ pour la France !
Franco à 250€ de commande pour le France continentale et la Belgique.
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bio
sans sulfites ajoutes
VIN BLANC
découverte/original
Delivery within 4/5 working days, express by UPS, Chronopost or Fedex at home, on a relay point or by messaging
Sold by Amazing Wines
Tout Feu Tout Flamme 2020
CB, Applepay, payment in 3 times Klarna, Transfer, Bancontact, CBC, Sfort, Giropay, IDEAL, EPS, Postpay, Maestro, American Express, Landscard, Belfius, Przlewy24 , ...
House founded in 2003
One of the widest selections of the web of authors' wines and craftsmen
Features
Issu de ce très beau terroir argilo-calcaire: le Salzhof, situé au dessus du Kirchberg de Barr. Ce Pinot Gris rosé sec dévoile des aromes de petites fruits , légèrement fumé. La bouche est tendue, minérale et saline.
Ce vin rosé de macération s'apprécie dès maintenant, mais peut se garder de 3 à 6 ans. Il accompagne admirablement tout un repas, c'est un vin de gastronomie. Il est parfait avec de nombreux plats, les entrées, les viandes blanches, les fromages de chèvre, les poissons,et diverses spécialités régionales.
Non filtré et sans sulfite ajouté, un passage en carafe pourra affiner ce vin.
Dégustation : la très belle robe translucide hésite entre le saumon et le cuivré. Le nez est superbe, sur le pétale de rose, la fleur d'oranger, les épices orientales, tout ça d'une façon très délicate, sans ostentation. La bouche (après un léger dégazage) est très ample, aérienne, enveloppante, diffusant une matière plus gazeuse que liquide, quasi impalpable, immergeant le dégustateur dans un champ de roses virtuel, puis dans un souk oriental. La finale un peu plus mordante, terrienne, vous fait revenir au réel, avec une fine mâche et une touche acidulée, tout en persistant dans le registre floral et épicé qui perdure longuement.
14 % Alc. Vol
What is an author wine?
This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.
An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.
This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.
As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.
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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!
** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis
*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace
