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Blanc de Blancs Brut Nature

PRODUCTEUR

Denois Jean-Louis

RÉGION

N/A

Pays

France

Blanc de Blancs Brut Nature Blanc de Blancs Brut Nature
Created by potrace 1.15, written by Peter Selinger 2001-2017
×
16,43 €
bio
VIN ROSÉ
complexe
🚚 Livraison

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Sold by Amazing Wines
Blanc de Blancs Brut Nature

Blanc de Blancs Brut Nature

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House founded in 2003

One of the widest selections of the web of authors' wines and craftsmen

Features

Cette cuvée est issue uniquement des premiers jus de cuvée de raisins blancs CHARDONNAY (100%) qui apportent une grande délicatesse et fraicheur.

Elaborée par seconde fermentation naturelle dans cette bouteille par la méthode Traditionnelle puis dégorgée sans aucun ajout de sucre BRUT NATURE

Date de dégorgement : Janvier 2024

Dégustation : La robe est or clair, brillante, avec des fines bulles éparses. Le nez est fin, sur le beurre citronné, la poire fraîche et la craie humide. La bouche est ronde, ample, éclatante de fraîcheur, offrant une matière dense et mûre, minérale à souhait, tonifiée et allégée par des bulles frétillantes au toucher crémeux, avec une aromatique de citron et de fruits blancs. La finale explosive gagne encore en fraîcheur et en tonicité, soulignée par une noble amertume – évoquant l'écorce d'agrume – et l'astringence de la craie, avec une persistance sur des notes salines et citronnées.

Idéal pour apéritif, fruits de mer et poissons.

12 % Alc.Vol.

What is an author wine?

This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.

An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.

This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.

As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.

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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!

** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis

*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace

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