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Muscadet Clisson 2020

RÉGION

N/A

Pays

France

Muscadet Clisson 2020 Muscadet Clisson 2020
Created by potrace 1.15, written by Peter Selinger 2001-2017
×
20,23 €
vin biodynamique
riche et structure
VIN BLANC
complexe
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Muscadet Clisson 2020

Muscadet Clisson 2020

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Features

SITUATION GEOGRAPHIQUE

Située dans la Vallée de Clisson au cœur du Muscadet, l’aire de production de ce cru comprend les meilleurs coteaux de la Sèvre et de la Maine.

TERROIR

Le cru CLISSON est produit sur la partie la plus méridionale du massif armoricain. Le sous-sol granitique est recouvert de graviers ou d’argiles associées à des galets roulés. Les hautes qualités drainantes de ces sols assurent un enracinement profond, ce qui confère au vin tous les éléments minéraux indispensables à un tel cru d’exception.

VINIFICATION

Fruit d’un travail méticuleux à la vigne, les raisins sont pressés avec soin. Après la fermentation commence l’élevage. Les levures qui composent la lie sont régulièrement remises en suspension. Cet élevage de 2 ans minimum assure au cru CLISSON un fort potentiel de garde.

ACCORDS CULINAIRES

Servi carafé à 12-14°C, ce vin puissant, charmeur, et d’une finesse exceptionnelle est idéal à l’apéritif. Compagnon naturel des Saint-Jacques, saumons fumés et autres poissons en sauce, il vous surprendra sur un foie gras poêlé ou des fromages de caractère.

12.5 % Alc. Vol.

House founded in 2003

One of the widest selections of the web of authors' wines and craftsmen

What is an author wine?

This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.

An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.

This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.

As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.

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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!

** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis

*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace

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