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bio
VIN BLANC
découverte/original
Delivery within 4/5 working days, express by UPS, Chronopost or Fedex at home, on a relay point or by messaging
En Vrac
CB, Applepay, payment in 3 times Klarna, Transfer, Bancontact, CBC, Sfort, Giropay, IDEAL, EPS, Postpay, Maestro, American Express, Landscard, Belfius, Przlewy24 , ...
Features
Ce vin est un clin d’œil à leurs ancêtres vignerons établis à Reichsfeld depuis plus de trois siècles. Cette cuvée que appelée EN VRAC n’est plus expédiée comme autrefois sur des chariots ; mais elle perpétue le goût originel de l’Alsace bien sec. Elle a grandi et évolué librement dans de grands foudres durant trente mois avant d’être embouteillée sans collage, ni filtration. Cet élevage long apporte une belle patine et met en valeur la minéralité de ce vin, capable d’offrir du plaisir pour lui- même, mais aussi de bien accompagner poissons, crustacés et viandes blanches.
Capsule à vis
Dégustation : La robe brillante est entre l'or et le cuivre. Le nez est foisonnant, complexe, sur la rose fanée, le fleur d'oranger, l'écorce d'orange séchée, les épices orientales... La bouche est vive, tendue une fraîcheur évoquant la lame d'un katana scintillant au soleil, tout en déployant une matière mûre, enrobante, très finement astringente, offrant de beaux amers sur les écorces d'agrumes. La finale prolonge la bouche sans à-coup, avec juste un surcroît de concentration, avec une persistance sur l'orange amère, la rose fanée et les épices.
12.5 % Alc.Vol.
House founded in 2003
One of the widest selections of the web of authors' wines and craftsmen
What is an author wine?
This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.
An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.
This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.
As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.
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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!
** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis
*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace
