Livraison à partir de 9.50€ pour la France !

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Zouzou rouge 2022

PRODUCTEUR

Coteaux des Travers

RÉGION

N/A

Pays

France

Zouzou rouge 2022
Created by potrace 1.15, written by Peter Selinger 2001-2017
×
8,83 €
bio
rond & fruité
VIN ROUGE
facile et gourmand
🚚 Livraison

Delivery within 4/5 working days, express by UPS, Chronopost or Fedex at home, on a relay point or by messaging

Zouzou rouge 2022

Zouzou rouge 2022

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Features

Cépages : 60 % Grenache, 40% Mourvèdre

Terroir : ce sont des sols composés de sable rouge recouverts de cailloux plats appelés les « Lauzes ». Les vignes sont situées au sommet du Massif d’Uchaux à une altitude d’environ 280m.

Vinification et élevage : Pour cette cuvée nous avons effectué une vinification avec macération carbonique afin d’exprimer tout le potentiel aromatique de cette cuvée.

Dégustation : La robe est pourpre sombre translucide. Le nez est plutôt discret sur les fruits rouges et noirs confits, et une subtile touche de violette et d'encens. La bouche est ronde, ample, veloutée, pleine de fruit(s), avec un léger gaz qui apporte de la fraîcheur mais durcit un peu le vin (aération énergique conseillée). La finale gagne en concentration, avec encore plus de fruit et de fraîcheur, persistant sur les épices, la réglisse et le bonbon à la violette.

Accords mets / vin : A consommer un peu frais avec des grillades ou en apéritif.

12.5 % Alc. Vol.

House founded in 2003

One of the widest selections of the web of authors' wines and craftsmen

What is an author wine?

This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.

An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.

This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.

As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.

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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!

** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis

*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace

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