Livraison à partir de 9.50€ pour la France !
Franco à 250€ de commande pour le France continentale et la Belgique.
Delivery within 4/5 working days, express by UPS, Chronopost or Fedex at home, on a relay point or by messaging
Palais d'Or 2022 - bout.50cl
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Features
Encépagement 100 % Sémillon
Vignes : superficie 1 hectare - Plantation à 5000 Pieds /hectare ge des vignes 45 ans Sol Argilo-calcaire - Ces parcelles situées sur la commune de Saint-Laurent-du-Bois sont proches de Sauternes. (10 kms).
Vendanges : la récolte est faite par tris successifs, en fonction de l’évolution du Botrytis Cinérea. Seuls les raisins sur-mûris touchés par la pourriture noble seront récoltés.
Vinification/élevage : les moûts d’une grande richesse en sucre sont vinifiés puis élevés 18 mois en barriques neuves (chêne français).
Couleur : Jaune paille soutenu
Nez : Fruits exotiques, miel, abricots secs
Bouche : Ample, gras, avec des notes de miel et de fruits exotiques. Persistance aromatique remarquable
Garde : 15 ans et plus
13.5 % Alc.Vol.
La minuscule appellation (un peu moins de 50 ha en production) Côtes de Bordeaux St Macaire se situe à l'extrême sud-est des Premières Côtes de Bordeaux à la rive droite de la Garonne et s'assoupit dans la production de vins moelleux sans grande personnalité. Elle est pourtant une des plus vieilles AOC du Bordelais, son décret date du 31 juillet 1933. En fait, les producteurs se sont détournés de la production de liquoreux pour les rouges et les blancs secs plus faciles à vendre. Il est vrai que la consommation de liquoreux baisse d'année en année.
House founded in 2003
One of the widest selections of the web of authors' wines and craftsmen
What is an author wine?
This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.
An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.
This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.
As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.
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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!
** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis
*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace