Livraison à partir de 9.50€ pour la France !
Franco à 250€ de commande pour le France continentale et la Belgique.
bio
rond & fruité
VIN ROUGE
complexe
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Château Peylaby 2021 Amphore
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Features
Château Peylaby doit son nom à une colline d’Ordonnac, cette colline se situe non loin de l’estuaire de la Gironde.
Le vignoble de 9 hectares en AOC Médoc et en agriculture biologique se trouve sur trois communes: Saint Germain d’Esteuil (argilo-calcaire et sable), Ordonnac (argilo-calcaire et graves), Saint-Yzans-de-Médoc (argilo-calcaire)
Le Conte du Château Peylaby
Blandine et Jérémy Borde font l’acquisition de cette propriété familiale en 2015, c’est ainsi que démarre cette aventure et le renouveau de ce Château de 9 hectares, engagé auparavant dans une cave coopérative et tenu en agriculture raisonnée.
Assemblage 60% Merlot, 40% Cabernet Sauvignon
Terroir Argilo-calcaire
Superficie 1.1 hectares
Densité de plantation 5000 pieds/ha
Vinification Le vin a été vinifié en cuve inox à l’aide des levures indigènes et sans apports œnologiques. L'extraction a été accompli à l'aide de délestages et de remontages. La fermentation malolactique a été réalisée en amphore. Aucun suflte n'a été ajouté
Dégustation La robe est pourpre translucide. Le nez est fin, frais, sur le cassis et le poivron rouge grillé. La bouche est longiligne, étirée par une acidité arachnéenne, et déroule une matière fine, fraîche, aérienne, exprimant un cassis intense, vibrant,, complété par le poivron rouge et une pointe de menthol. La finale traçante est totalement raccord avec la bouche, avec en sus des tanins un peu plus denses, mais néanmoins très fins, et une persistance sur le cassis, le menthol et des notes crayeuses.
12.5 % Alc.Vol.
House founded in 2003
One of the widest selections of the web of authors' wines and craftsmen
What is an author wine?
This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.
An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.
This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.
As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.
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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!
** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis
*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace
