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vegan
VIN ROSÉ
facile et gourmand
Delivery within 4/5 working days, express by UPS, Chronopost or Fedex at home, on a relay point or by messaging
Sold by Amazing Wines
Asolo Prosecco Brut
CB, Applepay, payment in 3 times Klarna, Transfer, Bancontact, CBC, Sfort, Giropay, IDEAL, EPS, Postpay, Maestro, American Express, Landscard, Belfius, Przlewy24 , ...
House founded in 2003
One of the widest selections of the web of authors' wines and craftsmen
Features
Casa Bianca est la passion d'une famille : Giancarlo, Alberto et Lorenzo Palla. Ensemble, ils poursuivent l'engagement de transformer les saveurs de ces collines en excellences de la terre.
Plus de trente hectares de vignes, qui s'étendent à perte de vue, dans l'Alta Marca Trevigiana entre les régions d' Asolo , Conegliano et Valdobbiadene . Depuis plus d'un siècle, depuis que la famille Manin a planté les premières vignes en 1906, Casa Bianca Spumanti n'a cessé d'ouvrir les précieuses variétés qu'offre cette région. Terre propice à la vigne, riche en éléments ferreux et minéraux ; un climat particulièrement heureux, protégé des vents froids du nord par les Préalpes.
Aujourd'hui la famille Palla préserve jalousement les principes de la tradition en les associant aux innovations de la modernité, différents apports qui se retrouvent dans les verres dans un résultat de plaisir indéniable.
Cépage Glera
Terroir Sols argileux à forte proportion de fer
Vinification Fermentation avec levures indigènes, deuxième fermentation faite selon la méthode Charmat (en cuve close)
Élevage Minimum 3 mois sur lies
Dosage : 8 g:l
Dégustation la robe est or clair, brillante. Le nez est fin, sur la poire, le zeste de citron et la craie humide. La bouche est ronde, fraîche, avec une effervescence fin et tonique , qui titille la langue et le palais, tout en gardant une aromatique élégante sur les fruits blancs et les agrumes. La finale prolonge sur un joli triple A, mêlant l'Acidité du citron, l'Amertume de l'écorce de pomelo et l'Astringence de la craie, avec un dosage à peine perceptible qui apporte tout de même un peu de confort.
11 % Alc.Vol.
What is an author wine?
This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.
An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.
This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.
As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.
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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!
** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis
*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace
