Livraison à partir de 9.50€ pour la France !
Franco à 250€ de commande pour le France continentale et la Belgique.
Coume Marie blanc de Noir 2022
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Coume Marie blanc de Noir 2022
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Features
Les Vignes
L’ensemble du vignoble est sur des schistes, au bas de la vallée de l’Agly entre Tautavel et Maury entre 100 et 200 mètres altitude.
La récolte se fait en légère sous maturité.
Le Vin
La cuvée est composée uniquement de Grenache noir. C’est en faisant une seule presse, très délicate du raisin qu’on obtient un jus clair. Après un léger débourbage, les jus sont entonnés dans des fûts de 400 litres dans lesquels ils fermenteront. Des bâtonnages sur lies quotidiens sont réalisés et la température est maîtrisée.
L’élevage se fait dans ces mêmes fûts pendant 7 mois.
Conseil & Dégustation
Ce blanc a été travaillé comme un blanc classique mais en utilisant un cépage noir. Cela offre un vin d’une grande fraicheur et une belle complexité.
La bouche est fraiche, aromatique et équilibrée avec une finale élégante. Ce blanc de noirs s’accordera très bien avec un gaspacho, une paëlla ou encore des rougets.
Servir entre 10 et 12°c.
13.5% Alc.Vol.
House founded in 2003
One of the widest selections of the web of authors' wines and craftsmen
What is an author wine?
This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.
An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.
This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.
As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.
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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!
** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis
*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace