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Cheverny Envol rouge 2020


Loons (Domaine des)





Cheverny Envol rouge 2020 Cheverny Envol rouge 2020
Created by potrace 1.15, written by Peter Selinger 2001-2017
15,00 €
vin biodynamique
facile et gourmand
🚚 Livraison

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Cheverny Envol rouge 2020

Cheverny Envol rouge 2020

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Prix propriété

Pinot-Noir 45 % – Gamay 55%

Nous tournions autour des rouges des Huards depuis un bout de temps, d'autant qu'ils sont quasiment sans soufre maintenant. . Gamay majoritaire pour le fruit, le reste en Pinot Noir pour la fraîcheur. Le qualificatif "joyeux" lui sied parfaitement au teint.

Accompagne des grillades, viandes de bœuf, viandes blanches et éventuellement sur des poissons.

Dégustation : la robe translucide est entre le rubis et le grenat sombre. Le nez n'est pas très causant sur le fruits noirs sauvages et des notes végétales (rafle ?) La bouche est ronde, ample, enveloppante, déployant une matière soyeuse, aérienne, gagnant progressivement en densité pour aboutir à un velouté / croquant au fruit à la la fraîcheur canailles. Cela se confirme dans une délicieuse finale explosive de fruit et de fraîcheur, sur la framboise, la griotte et le poivre blanc. Moralité : il ne faut pas se fier (forcément) au nez.

12.5 % Alc. Vol.

House founded in 2003

One of the widest selections of the web of authors' wines and craftsmen

What is an author wine?

This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.

An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.

This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.

As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.


* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!

** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis

*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace

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