Livraison à partir de 9.50€ pour la France !
Franco à 250€ de commande pour le France continentale et la Belgique.
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bio
VIN ROUGE
complexe
Delivery within 4/5 working days, express by UPS, Chronopost or Fedex at home, on a relay point or by messaging
Sold by Amazing Wines
Comme Avant 2017
CB, Applepay, payment in 3 times Klarna, Transfer, Bancontact, CBC, Sfort, Giropay, IDEAL, EPS, Postpay, Maestro, American Express, Landscard, Belfius, Przlewy24 , ...
House founded in 2003
One of the widest selections of the web of authors' wines and craftsmen
Features
Assemblage : Carignan (60%), Syrah (30%) et Grenache noir (10%), élaborés « comme avant », avec les 3 cépages des Côtes du Roussillon, mais avec une recherche de fraicheur contemporaine.
Mode de culture et vinification : Raisins à maturité sur le fruit, vendanges manuelle en cagette et benne vibrante.
Passage sur table de tri afin d’enlever les quelques intrus herbacés issus d’un égrappage doux, mise en cuve, macération pré-fermentaire à froid de 24 heures pour extraire le fruit, fermentation et macération thermo-régulées, pigeage léger (18 à 24 jours selon les cuves). Utilisation de levures indigènes (90%). Elevage 15 mois en cuve inox (85%), et 10 mois en barriques de deux vins (15%).
Dégustation : robe grenat - nez de fruits noirs et d’humus associés aux agrumes (pamplemousse rose) – sa texture est légère et soyeuse. Il laisse une bouche fraiche et épicée. Vin gourmand, il se marie parfaitement avec des viandes rouges ou charcuterie. C’est un vin de plaisir avant tout mais à qui la finesse des tanins donne beaucoup d’élégance. Mérite d’être carafé pour s’ouvrir complètement.
15 % Alc. Vol.
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What is an author wine?
This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.
An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.
This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.
As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.
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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!
** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis
*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace
