Amontillado Bajoflor 5/3

PRODUCTEUR

Robles (Bodegas)

RÉGION

N/A

Pays

Espagne

17,32 €

VIN BLANC

complexe

17,32 €

🚚 Livraison

Delivery within 4/5 working days, express by UPS, Chronopost or Fedex at home, on a relay point or by messaging

Amontillado Bajoflor 5/3

Applepay, 3x payment at no cost Klarna and different payment methods available 💳

Features

Voici l'Amontillado élevé en barriques sous voile pendant 5 ans. Le voile a disparu ensuite et suit un elevage de 3 ans en barriques non ouillées.

Dégustation : La robe est ambrée, translucide Le nez intense évoque la liqueur de noisette, le pain d'épices, le capuccino... La bouche est longiligne, avec une matière dense, mûre, moelleuse, qui trace sans avoir une trame acide perceptible. C'est d'une intensité aromatique de dingue – sur une palette qui va de l'oxydatif ménagé à l'oxydatif tout court – tout en réussissant à ne pas être oppressant. La finale continue à tracer, d'abord sans la moindre modification, puis se concentre et s'intensifie, jusqu'à ce qu'il ne reste plus qu'un petit point qui devient le centre du monde. C'est le big bang à l'envers, avant de nous refaire une explosion dans l'autre sens qui vous remet tout en place, l'émotion en plus. Bouleversifiant.

16% alc

What is an author wine?

These can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.

An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.

This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.

This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.

As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.

______________________________

* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!

** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis

*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace

An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.

This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.

As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.

______________________________

* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!

** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis

*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace

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Wine bio

Red wines

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🚚 Delivery planned between 6 and 9 days

A selection of authors wines

Applepay and 3x Klarna payment available

Amontillado Bajoflor 5/3

Features

House founded in 2003

One of the widest selections of the web of authors' wines and craftsmen

House founded in 2003

One of the widest selections of the web of authors' wines and craftsmen

House founded in 2003

One of the widest selections of the web of authors' wines and craftsmen

House founded in 2003

One of the widest selections of the web of authors' wines and craftsmen

What is an author wine?

At your service for 20 years!