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Fitou La Tire 2022

PRODUCTEUR

Carl (Jeff)

RÉGION

N/A

Pays

France

Fitou La Tire 2022 Fitou La Tire 2022
Created by potrace 1.15, written by Peter Selinger 2001-2017
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11,65 € Prix par bouteille: 11,65 € / 75cl
bio
puissant et fruite
VIN ROUGE
facile et gourmand
Remises quantitatives:
🚚 DELIVERY

Delivery planned between 3 and 6 days. Delivery costs not included

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Description of wine 🍷

Assemblage : 60 % Carignan, 40% Syrah

Vignoble : schistes sur Villeneuve les Corbières (Carignan de plus de 50 ans en gobelet, Syrah de plus de 30 en taille Guyot)

Vinification : vendanges manuelles. Les deux cépages sont assemblés avant la fermentation alcoolique ( Carignan en vendange entière, Syrah égrappée). Macération et élevage en cuves.

Dégustation : la robe est grenat sombre translucide. Le nez est fin mais intense, sur la crème de fruits noirs, la réglisse, la baie de genièvre et une pointe de menthol / eucalyptus. La bouche est ronde, ample, caressante, déployant une matière veloutée, séveuse, sensuelle, à l'aromatique à la fois confite et rafraîchissante grâce aux notes résino-balsamiques. La finale est plus ferme, démarrant avec une mâche crayeuse, avant de se prolonger longuement sur des notes séveuses et balsamiques des plus irrésistibles.

Pourquoi la tire ? La 2 CV a été commercialisée en 1948, l'année où Fitou est devenue une AOC.

14.5 % Alc. Vol

 

amazing wines

An opportunity to surprise you

amazing wines

An opportunity to surprise you

What is an author wine?

This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.

An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.

This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.

As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.

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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!

** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis

*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace

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