Livraison à partir de 9.50€ pour la France !
Franco à 250€ de commande pour le France continentale et la Belgique.
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Saint-Joseph Racines du ciel 2020
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Features
"Comme un cuisinier imagine de nouvelles recettes, nous créons chaque année de nouvelles cuvées sur de nouvelles appellations. Nous travaillons sans frontière. La vallée du Rhône est notre berceau mais au fil du temps, nous avons noué des liens amicaux avec des vignerons d’autres régions et tout particulièrement à Bordeaux.
Nous avons choisi de ne pas acheter de vignes mais de nous associer à des vignerons. Ils possèdent le vignoble et nous avons notre savoir-faire, notre « tour de main ». Ce savoir-faire a été acquis durant plus de trente années de travail dans de multiples régions viticoles et auprès de nombreux vignerons. Comme un grand restaurateur sélectionne ses fruits et ses légumes chez les producteurs, nous choisissons chez les vignerons les raisins qui constitueront nos cuvées. Nous accompagnons et conseillons les producteurs tout au long de l’année et, au moment des vendanges, nous les aidons à déterminer la bonne date de récolte. Nous guidons le plus possible les vinifications dans chacune des caves. Si des fûts sont nécessaires à l’élevage des vins, nous les achetons et les mettons à disposition des vignerons.
Cette façon de travailler est unique comme les vins qu’elle engendre."
François Dauvergne et Jean-François Ranvier
Cépage : 100 % Syrah
Terroir : Pour partie d’un terroir à influence granitique et pour l’autre de sols recouverts d’alluvions du Rhône
14 % Alc.Vol.
House founded in 2003
One of the widest selections of the web of authors' wines and craftsmen
What is an author wine?
This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.
An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.
This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.
As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.
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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!
** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis
*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace
