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VIN BLANC
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Cheval en Tête blanc 2022
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Features
Le Cheval est un élément prépondérant au Domaine Cosse et Maisonneuve, en effet le Domaine en possède cinq. Le jeu de mot « Cheval en Tête » comme le cheval dans l’esprit des « vignerons » que nous sommes et le cheval en tête « de la course », comme une vraie cuvée « Number one » de compétition au super rapport qualité prix.
Cépages : Parcelle de 1.5 ha complantée de 70% Ugni Blanc et 30% Chardonnay et Sauvignon Blanc
Sols : marno-calcaire et kimmeridgiens sur les plateaux du Quercy
Age des vignes : jeunes vignes de sélection massale (4 ans)
Altitude : 200 mètres
Production : 8 000 cols
Vendanges : manuelles
Vinification : Pressurage lent en raisins entiers, sulfitage léger et débourbage léger, fermentation en levures indigènes, soutirage
Elevage : Elevage sur lies fines pendant 6 mois en petites cuves bétons et en jarres en grés de 5 et 10 HLS. Mise en bouteille en mars 2022
Production ou l’interventionnisme est minimum , on s’attache à préserver le naturel d’expression avec un raisin à belle et haute maturité ou l’on ne cherche pas une acidité mordante ou technique
mais plutôt un équilibre ou se mêlent les beaux amers et la fraîcheur aromatique d’un raisin mûr issu de sols vivants .
Dégustation Œil : Jaune, reflets verts - Nez : Fruité sur des arômes de pamplemousse légèrement miellé. Fin et frais finement fumé. - Bouche : Pleine mais fraiche sur les notes du nez. La finale est longue et équilibré sur de beaux amers.
13.5 % Alc.Vol.
Pas moins de 5 chevaux font partie intégrante de l’équipe, chez Catherine & Matthieu, ils méritaient bien une cuvée dédiée !
House founded in 2003
One of the widest selections of the web of authors' wines and craftsmen
What is an author wine?
This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.
An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.
This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.
As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.
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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!
** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis
*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace
