Livraison à partir de 9.50€ pour la France !
Franco à 250€ de commande pour le France continentale et la Belgique.
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sulfites très raisonnés
VIN ROSÉ
complexe
Delivery planned between 3 and 6 days. Delivery costs not included
Brin de Folie 2021 - bout. 50cl
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Description of wine 🍷
BOUTEILLE DE 50CL
Cépage Cabernet Sauvignon 100%
Terroir sol argilo-calcaire, exposition sud, altitude 285 m.
Conduite du vignoble Enherbement permanent du rang et travail du sol entre les ceps. . Multiples opérations manuelles et mécaniques au cours de l’année de façon à obtenir un raisin aéré, sain et bien mûr avec un faible rendement d’environ 15 hl/ha.
Vinification Récolte manuelle des raisins en petites caissettes après maturation des baies par passerillage. Pressurage direct des grappes entières puis débourbage du moût uniquement par le froid. . Fermentation lente du vin tout au long de l’hiver avec les levures indigènes naturellement présentes sur la peau du raisin. . Arrêt de la fermentation par filtration au moment de l’équilibre optimal sucre/alcool. . Très faible sulfitage. . Mise en bouteille précoce du vin au printemps pour conserver au maximum tous ses arômes.
Température de service : 10-12 °C pour laisser exprimer au mieux les qualités aromatiques et gustatives de ce vin. Se déguste à l’apéritif, sur du foie gras, dessert aux fruits rouges et idéalement sur du chocolat.
11 % Alc. Vol.
amazing wines
An opportunity to surprise you
amazing wines
An opportunity to surprise you
What is an author wine?
This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.
An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.
This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.
As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.
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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!
** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis
*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace
