Livraison à partir de 9.50€ pour la France !
Franco à 250€ de commande pour le France continentale et la Belgique.
A research assistant AI is now at your disposal!
Please click on the bubble red To access it at the bottom right of the page
VIN BLANC
découverte/original
Delivery within 4/5 working days, express by UPS, Chronopost or Fedex at home, on a relay point or by messaging
Sold by Amazing Wines
Riesling Feinherb Off dry 2021
CB, Applepay, payment in 3 times Klarna, Transfer, Bancontact, CBC, Sfort, Giropay, IDEAL, EPS, Postpay, Maestro, American Express, Landscard, Belfius, Przlewy24 , ...
House founded in 2003
One of the widest selections of the web of authors' wines and craftsmen
Features
Ce blanc demi-sec est produit par Loosen Bros, à partir de riesling cultivé dans la vallée de la Moselle. Il est une incarnation élégante et colorée du style classique du Riesling de Moselle.
Situé en Allemagne de l'Ouest, les coteaux escarpés de la vallée de la Moselle avec une exposition sud ont créé le climat idéal pour le Riesling, donnant aux vignes un ensoleillement optimal. Le climat frais, associé au sol d'ardoise du vignoble mosellan, permet aux raisins de mûrir lentement tout en conservant une vive acidité.
Ce vin vif, vif et fruité est élaboré à partir de raisins de vignerons partenaires de la vallée de la Moselle, qui travaillent en étroite collaboration avec les frères Ernst et Thomas Loosen, les aidant à obtenir une excellente qualité et une excellente concentration de vin d'un millésime à l'autre. La vinification est réalisée à 100% en cuves inox, la fermentation est arrêtée par refroidissement.
Dégustation : La robe est or pâle, brillante. Le nez est discret, sur l'ananas frais, la mangue, le gingembre et la citronnelle. La bouche est éclatante de fraîcheur, avec une matière pure, minérale, parsemée de milliers de micro-bulles, sur une aromatique dominée par le citron confit; l'ananas et la pomme verte. La finale gagne en concentration et énergie, avec encore plus de fraîcheur, sur le citron vert et le fruit de la passion, et une persistance sur la mangue mûre et l'ananas.
Accords gastronomiques : Le vin se marie bien avec la cuisine traditionnelle allemande, les plats orientaux épicés, les fruits de mer, les poissons, les ragoûts, ainsi que les fruits et les desserts.
10.5 % Alc. Vol.
What is an author wine?
This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.
An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.
This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.
As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.
______________________________
* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!
** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis
*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace
