Livraison à partir de 9.50€ pour la France !
Franco à 250€ de commande pour le France continentale et la Belgique.
sans sulfites
sans sulfites ajoutes
découverte/original
Delivery within 4/5 working days, express by UPS, Chronopost or Fedex at home, on a relay point or by messaging
Or-Ange 2022
CB, Applepay, payment in 3 times Klarna, Transfer, Bancontact, CBC, Sfort, Giropay, IDEAL, EPS, Postpay, Maestro, American Express, Landscard, Belfius, Przlewy24 , ...
Features
Prix propriété
Assemblage : Chardonnay, Viognier, Muscat petits grains et Manseng - Traités en vins oranges, ils développent une finesse et une tonicité insoupçonnées.
Vinification : Les raisins sont récoltés à parfaite maturité pour obtenir un fruit juteux et expressif.
Le vin orange est un vin blanc de macération. Pour la vinification les moûts des raisins blancs ont été laissés en contact pendant quelques jours avec les peaux, les pépins et les rafles. Ce type de vinification confère indéniablement de la fraîcheur et de la tenue aux cépages. L’élevage se poursuit durant quelques mois sur lies fines en cuve inox avant la mise en bouteille en début d’année.
Dégustation : la robe est d'un or intense. Le nez est fin, délicat,, sur la pêche de vigne, l'écorce d'orange séchée, la rose fanée et la fleur d'oranger. La bouche est élancée, tendue par une fine acidité traçante, tout en offrant une matière ronde, souple, légèrement frizzante, à l'aromatique intense ; écorce d'agrumes, pot pourri floral, épices douces. La finale gagne en puissance et tonicité, avec des (nobles) amers beaucoup plus expressifs, et l'acidité laser du Manseng qui file droit et semble inarrêtable. Le tout persistant sur l'orange amère, l'ananas séché et une subtile pointe de quinquina.
Accord mets-vins : peut être servi à l’apéritif avec une planche de tapas, ou au cours d’un repas méditerranéen ou encore d’une cuisine épicée
13.5 % Alc. Vol.
House founded in 2003
One of the widest selections of the web of authors' wines and craftsmen
What is an author wine?
This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.
An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.
This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.
As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.
______________________________
* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!
** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis
*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace
