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Muscat Petite Fleur 2021
vin biodynamique
sans sulfites ajoutes
découverte/original
Delivery within 4/5 working days, express by UPS, Chronopost or Fedex at home, on a relay point or by messaging
Sold by Amazing Wines
Muscat Petite Fleur 2021
CB, Applepay, payment in 3 times Klarna, Transfer, Bancontact, CBC, Sfort, Giropay, IDEAL, EPS, Postpay, Maestro, American Express, Landscard, Belfius, Przlewy24 , ...
House founded in 2003
One of the widest selections of the web of authors' wines and craftsmen
Features
Sans sulfites ajoutés
100% Muscat Ottonel, vin monocépage peu fréquent. La plupart des vins de Muscat d'Alsace sont à base de Muscat à petit grain.
Cépage issu d'un semis effectué en 1839 par Jean-Pierre Vibert et multiplié/commercialisé à partir de 1852 par Moreau-Robert d'Angers. D'après des analyses génétiques réalisées à Montpellier (Hérault), il provient du croisement entre le Chasselas et le Muscat à petit grain ou muscat d'Eisenstadt. On peut le rencontrer également en Allemagne, en Autriche, en Hongrie, en Moldavie, en Ukraine, en Roumanie, en Afrique du sud, au Canada, ... .
Terroir de de granit en décomposition, filtrant et chaud permettant au minéral de s’exprimer dans le subtil et la verticalité
Vin issu d’une vendange précoce de petits raisins croquants triés sur pieds.
Dégustation : la robe est or clair, brillante. Le nez est très fin, sur la rose, la pêche blanche, le jasmin... La bouche est élancée, étirée par un fil invisible, tout en offrant une matière finement veloutée / charnue, aérienne, dotée d'une grande fraîcheur aromatique grâce à des notes végétales / herbacées qui réussissent à rester du bon côté de la force (mais c'est vraiment borderline). On retrouve ces dernières en finale dans une version plus exubérante – mais toujours sur le fil du rasoir – entre rose, sauge, herbes froissées, basilic et pomme verte, avec une persistance très VERTE qui émerveillera ou agacera.
12 % Alc Vol.
What is an author wine?
This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.
An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.
This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.
As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.
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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!
** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis
*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace
