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Cuvée Loup

PRODUCTEUR

Frank Peillot

RÉGION

N/A

Pays

France

Cuvée Loup Cuvée Loup
Created by potrace 1.15, written by Peter Selinger 2001-2017
×
12,92 € 14,36 €
sulfites très raisonnés
riche et structure
VIN BLANC
complexe
🚚 Livraison

Delivery within 4/5 working days, express by UPS, Chronopost or Fedex at home, on a relay point or by messaging

Sold by Amazing Wines
Cuvée Loup

Cuvée Loup

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House founded in 2003

One of the widest selections of the web of authors' wines and craftsmen

Features

Franck Peillot en images en cliquant ICI !

Cette cuvée est un clin d'oeil à une histoire racontée par le grand-père du vigneron. Un loup à 8 pattes, 4 normales, et 4 sur le dos, était capable, lorsque fatigué, de se retourner et de continuer sa route.

Assemblage 50% Altesse et 50% Chardonnay.

Vinification Vendangé à la main, fermenté avec des levures naturelles en cuve et élevé 'sur lies'. Pas de malo.

Dégustation La robe est or pâle, brillante. Le nez est fin, sur les fruits blancs mûr, le berlingot et le beurre frais. La bouche vous saisit par sa fraîcheur dès l'attaque qui persiste sous la forme d'une acidité tranchante tenant lieu de colonne vertébrale, tout en déployant une matière croquante / pulpeuse aussi gourmande que tonique, hymne à la poire et à la pomme verte. La finale monte d'un encore d'un cran dans la vivacité, basculant sur l'agrume – pulpe de citron – et une fine astringence crayeuse mêlée à l'amer du pomelo qui persistent assez longuement.

12 % Alc.Vol.

What is an author wine?

This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.

An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.

This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.

As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.

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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!

** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis

*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace

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