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Saint Chinian Clémence 2019

RÉGION

N/A

Pays

France

Saint Chinian Clémence 2019 Saint Chinian Clémence 2019
Created by potrace 1.15, written by Peter Selinger 2001-2017
×
12,10 € 15,63 €
riche et structure
VIN BLANC
complexe
🚚 Livraison

Delivery within 4/5 working days, express by UPS, Chronopost or Fedex at home, on a relay point or by messaging

Saint Chinian Clémence 2019

Saint Chinian Clémence 2019

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Features

En conversion BIO

Cépages : dominante Grenache blanc, complété par de la Roussanne et du Viognier

Sols : schistes

Vinification et élevage : en fûts de 500 litres durant 12 mois

Dégustation : la robe est dorée, brillante. Le nez est fin, sur les fruits et les agrumes confits soulignés par des notes toastées / grillées. La bouche est tendue, étirée par un fil invisible, tout en déployant une matière ample, enveioppante, au toucher moelleux / caressant, et dotée d'une grande fraîcheur aromatique qui monte crescendo. On retrouve donc cette dernière en finale avec encore plus d'intensité, sur les fruits jaunes et la violette, et une texture plus moelleuse, presque grasse. Le tout persiste sur les épices et des notes grillées ... et toujours cette grande impression de fraîcheur.

13.5 % Alc. Vol.

House founded in 2003

One of the widest selections of the web of authors' wines and craftsmen

What is an author wine?

This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.

An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.

This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.

As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.

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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!

** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis

*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace

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