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Côtes du Rhône Les Peyrouzes 2021

PRODUCTEUR

Voge (Alain)

RÉGION

N/A

Pays

France

Côtes du Rhône Les Peyrouzes 2021
Created by potrace 1.15, written by Peter Selinger 2001-2017
×
15,15 € 17,18 €
bio
rond & fruité
VIN ROUGE
complexe
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Côtes du Rhône Les Peyrouzes 2021

Côtes du Rhône Les Peyrouzes 2021

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Features

Dans un souci d’exigence, afin de maintenir une très grande qualité sur nos cuvées de Cornas, nous vinifions séparément les raisins provenant de nos plus jeunes vignes (- de 10 ans) ou de terroirs plus sensibles les années difficiles. À ce volume, variable selon les années, nous ajoutons un vin issu de culture biologique que nous achetons sur un terroir le plus proche possible de Cornas. Il possède les qualités de fraîcheur que nous souhaitons et s’assemblera en cohérence avec le vin issu de nos jeunes vignes.

• Vignes et vins certifiés bio

• Élevage : 12 mois en fûts de plus de 4 ans.

• Sulfitage réduit : max. 44 mg/l (autorisé en bio : 100 mg/l).

Dégustation : la robe est grenat translucide aux reflets violacés. Le nez est discret, sur la framboise confite, la mûre et le poivre. La bouche est ronde, ample, aérienne, avec une matière finement veloutée, fraîche, mais (pour l'instant) plutôt fermée aromatiquement, manquant de fruit et de gourmandise, laissant place au côté froid / minéral. La finale est plus terrienne / concentrée, mêlant les fruits noirs aux notes fumées / poivrées.

13.5 % Alc. Vol.

House founded in 2003

One of the widest selections of the web of authors' wines and craftsmen

What is an author wine?

This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.

An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.

This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.

As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.

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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!

** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis

*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace

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