Livraison à partir de 9.50€ pour la France !
Franco à 250€ de commande pour le France continentale et la Belgique.
puissant et fruite
VIN ROUGE
classieux
Delivery within 4/5 working days, express by UPS, Chronopost or Fedex at home, on a relay point or by messaging
Le Haut du Bois 2020
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Features
Cépage : Négrette
Terroir : la parcelle de Négrette est implantée en contrebas d'un bois à flan de coteaux, sur des boulbènes caillouteuses. Elle est vendangée à maturité optimale, pour un rendement de 30 hL/ha
Vendanges : manuelles
Vinification et élevage : vinification en petit contenant, avec des pigeages à la main durant la fermentation. Elevage de 14 mois en foudre de 20hl
Dégustation : la robe est pourpre très sombre, presque opaque. Le nez est expressif, complexe, sur le coulis de fruits noirs, la violette, le poivre cubèbe, la pierre chauffée au soleil. La bouche est ronde, ample, veloutée, déployant une matière pulpeuse / juteuse au fruit pur et intense souligné par un fin trait végétal. La finale prolonge les sensations de la bouche tout en les intensifiant, avec une fraîcheur et des épices plus marquées, et toujours ce trait végétal qui persiste.
Accords : viandes mijotées, plats épicées
14.5 % Alc. Vol.
House founded in 2003
One of the widest selections of the web of authors' wines and craftsmen
What is an author wine?
This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.
An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.
This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.
As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.
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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!
** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis
*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace
