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Equinoxe Viognier Sauvignon blanc 2022

PRODUCTEUR

Arjolle (The)

RÉGION

N/A

Pays

France

Equinoxe Viognier Sauvignon blanc 2022 Equinoxe Viognier Sauvignon blanc 2022
Created by potrace 1.15, written by Peter Selinger 2001-2017
×
12,84 €
VIN BLANC
complexe
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Equinoxe Viognier Sauvignon blanc 2022

Equinoxe Viognier Sauvignon blanc 2022

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Features

Encépagement 40 % SAUVIGNON - 50 % VIOGNIER - 10 % MUSCAT PETIT GRAIN

Géologie Alluvions anciennes de moyennes terrasses du Quaternaire - Age moyen du vignoble 25 ans

Vendange Récolte entre début et mi-septembre - Egrappage

Vinification Macération pelliculaire de 12 heures, pressurage et descente en fût. Fermentation alcoolique en fût de chêne (70 %) et en cuve (30 %), Elevage de 9 mois sur lies avec bâtonnage régulier .- Barriques d'origines différentes : 2/3 bois français, 1/3 bois américain - Potentiel de garde : entre 8 et 10 ans

Commentaires de dégustation : l
a robe est jaune d'or, mais moins intense que dans les années passées. Le nez est très expressif, sur les agrumes confits (bergamote, citron, kumquat), les fruits jaunes (abricot, pêche blanche), les fleurs (chèvrefeuille et verveine citronnelle), le pain grillé et une pointe de pralin. La bouche est élancée, avec une (ultra) fine acidité enrobée par une matière ronde et aérienne, d'une belle fraîcheur aromatique. On est sur un style plus digeste et élégant qu'auparavant, avec un boisé moins perceptible. La finale est intense, très marquée par l'agrume confit et la verveine, passant d'abord par une phase ultra-concentrée avant d'exploser et de vous "repeindre" tout l'intérieur du palais de la myriade de parfums décrite précédemment. Sensation forte assurée.

Le domaine adhère à la charte Terra Vitis pour une viticulture saine. Des analyses ont montré, que lorsqu'elle est appliquée avec discernement, comme c'est le cas à l'Arjolle, les vins sont exempts de résidus chimiques.

13.5 % Alc. Vol.


House founded in 2003

One of the widest selections of the web of authors' wines and craftsmen

What is an author wine?

This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.

An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.

This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.

As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.

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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!

** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis

*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace

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