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Red Notes 2020

PRODUCTEUR

Cabrol (Domaine de)

RÉGION

N/A

Pays

France

Red Notes 2020
Created by potrace 1.15, written by Peter Selinger 2001-2017
×
9,00 € 9,90 €
rond & fruité
VIN ROUGE
facile et gourmand
🚚 Livraison

Delivery within 4/5 working days, express by UPS, Chronopost or Fedex at home, on a relay point or by messaging

Red Notes 2020

Red Notes 2020

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Features

Prix propriété


Climat, terroir
Le Cabardès est un pays de transition à la frontière climatique de l’est et de l’ouest. Les influences atlantique et méditerranéenne permettent l’unique mariage de cépages aussi différents que le cabernet-sauvignon, la syrah et le grenache. Coteaux argilo-calcaires sur les pentes sud de la Montagne Noire , à une altitude moyenne de 300 mètres.


Red Notes est une expression de fruits rouges, d’énergie et de gourmandise. Ce vin est issu de nos vignes centenaires de cépages languedociens complantés (Aramon, Carignan, Cinsault), de nos jeunes Syrah et de Cabernet-Sauvignon d’altitude récolté à pleine maturité.


Dégustation : la robe est pourpre bien translucide. Le nez est fin, profond, complexe, sur la cerise confite, la quetsche, les épices douces, le noyau, le pot-pourri floral... La bouche est ronde, très ample, aérienne, offrant une matière finement veloutée / pulpeuse au fruit bien mûr et épicé, plus équilibré par une noble amertume (noyau) que par la fraîcheur. La finale est plus tonique et intense, avec une niaque apportée par cette belle amertume qui se renforce, mêlant le noyau au cacao et à l’écorce d’orange


Vin de France

House founded in 2003

One of the widest selections of the web of authors' wines and craftsmen

What is an author wine?

This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.

An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.

This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.

As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.

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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!

** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis

*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace

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