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sulfites très raisonnés
VIN BLANC
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Kiss of Kakhuri Mtsvane 2019
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Features
La cave de Tamuna Bidinashvili est située à Kakheti, dans le village de Gremi. Ses méthodes agricoles et de production, dit-elle, sont strictement biologiques.
Après des études en œnologie, et une courte carrière d’historienne, Tamuna Bidzinashvili a commencé à vinifier au sein du domaine familial avant de monter en parallèle son chai pour y mener ses expérimentations propres, sous le nom de Tamuna’s wines. Précise et minutieuse, ses vins sont d’une qualité rare et nous devons le dire ; plus impressionnants chaque année.
Elle organise aujourd’hui, lorsque le printemps arrive, un festival de vins naturels au musée ethnographique de Tbilisi, et nous donne rendez-vous sur les hauteurs de la capitale, pour déguster des vins élaborés selon les méthodes ancestrales, au milieu de maisons traditionnelles ayant vues passer les siècles.
Tamuna, à l’instar de ses confères et consœurs, incarne cette nouvelle génération de vignerons qui porte la culture de leur pays au plus haut..
Ce vin orange est issu du cépage Mtsvane. Macération de 7 mois en qvevri.
Nous n'avons pas encore goûté ce 2019, mais le 2018 nous avait enthousiamé, et faisait partie de ce qu'il se faisait de mieux en vins oranges dans le monde.
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11.4 % Alc. Vol.
House founded in 2003
One of the widest selections of the web of authors' wines and craftsmen
What is an author wine?
This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.
An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.
This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.
As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.
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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!
** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis
*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace
