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Saveur Verte 2021

PRODUCTEUR

Carl (Jeff)

RÉGION

N/A

Pays

France

Saveur Verte 2021 Saveur Verte 2021
Created by potrace 1.15, written by Peter Selinger 2001-2017
×
10,90 €
VIN BLANC
facile et gourmand
Remises quantitatives:
🚚 DELIVERY

Delivery planned between 3 and 6 days. Delivery costs not included

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Description of wine 🍷

Cépages

8% Muscat Petit Grain 92% Muscat d’Alexandrie sur terroir argilo calcaire

Terroir

Argilo-calcaire.

Conduite de la vigne

Taille Gobelet et Royat.

Vinification

Les raisins sont vendangés à la maturité optimum. Pressurage très doux, vinification température dirigée.

Elevage

sur lies

Dégustation

La robe est or clair, brillante. Le nez est très expressif, sur le basilic, la rose, la pêche blanche, la fleur d'oranger. Dès l'attaque, la bouche éclate de fraîcheur, délivrant une matière pure, cristalline, finement perlante, d'une grande intensité aromatique, mêlant le fruité vert à des notes plus exotiques et florales. La finale reprend les mêmes codes en affichant plus de peps et de concentration, et s'offre une très légère douceur (7 g/ de sucre) qui fait balancer le vin du côté de la friandise acidulée, sur le citron vert, la rose et le basilic.

13.5 % Alc. Vol

amazing wines

An opportunity to surprise you

amazing wines

An opportunity to surprise you

What is an author wine?

This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.

An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.

This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.

As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.

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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!

** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis

*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace

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