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Charmille rouge 2019

RÉGION

N/A

Pays

France

Charmille rouge 2019 Charmille rouge 2019
Created by potrace 1.15, written by Peter Selinger 2001-2017
×
7,08 €
vin biodynamique
rond & fruité
VIN ROUGE
complexe
🚚 Livraison

Delivery within 4/5 working days, express by UPS, Chronopost or Fedex at home, on a relay point or by messaging

Sold by Amazing Wines
Charmille rouge 2019

Charmille rouge 2019

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House founded in 2003

One of the widest selections of the web of authors' wines and craftsmen

Features

Prix propriété.

A voir pour découvrir le domaine et la biodynamie www.domainemalavieille.com

Assemblage

  • Merlot 50 %, élevage en futs de chêne dont 5% en futs neufs
  • Portan 30 %, 15 pièces de ce cépage métis de blue portuguese et grenache qui amène la rondeur et le fruit
  • Grenache 10 %, pour le gras et la gourmandise
  • Syrah 10 %, pour des tanins souples

Une avalanche de récompenses pour ce "petit vin", et en biodynamie SVP . Qui a dit que c'était obligatoirement cher la bioD hum ?

Il est vrai que Malavieille bénéficie d'un terroir particulièrement sain du fait d'un climat très sec autour du Lac de Salagou. Adieu mildiou, blackrot et autre pourriture grise, cauchemars des vignerons d'autres contrées. Moins de main d'oeuvre = vins moins chers, ce que ne l'empêche pas un excellent rapport qualité/prix. A boire sur le fruit car élaboré dans cet objectif.

Lorsque vous verserez ce vin dans votre verre, vous pourrez être surpris par sa couleur sombre. Elle est dûe à la présence du cépage Portan obtenu par l'INRA de Montpellier dans les années 50.

Dégustation : la robe est grenat sombre aux reflets violacés. Le nez est fin, sur le coulis de fruits noirs, la violette, le poivre et les épices douces. La bouche est ronde, ample, veloutée, avec une matière charnue, pulpeuse, au fruit mûr et expressif, et dotée d'une belle fraîcheur aromatique. La finale démarre par une mâche gourmande et goûtue, avec juste ce qu'il faut de tannins pour acompagner le plat sans se faire écraser, sur la framboise, la mûre et la violette, et une persistance sur le poivre et l'encens (signature du domaine).

13.5 % Alc. Vol.


What is an author wine?

This can be so diverse depending on the personality of their sire, that it is easier to define what it is not. An author wine is anything but a standard, stereotypical wine, made to please as many people as possible. It is therefore rarely produced in millions of copies, copying itself from vintage in vintage.

An author wine is therefore a wine that does not look like that of the neighbor. Which from year to year will evolve according to the vagaries of the weather and the mood of the author - the two that can be linked. Because the author does not rely on market studies to carry out his boat. He makes his wine as he feels, as he likes, as he can, sometimes ... and too bad if he does not please everyone.

This is why author wines are sometimes classified as "table wine" or "France wine". Because the winemaker did not plan the authorized grape variety*, makes the assembly or vinification recommended in the name **. He is often a bit rebellious, our author. But that is why we like it! ... That said, author's wines are not systematically marginal: they are present in most of the appellations, and can be part of the elite of these this***. Because they are not content to have personality: they are good, in addition! With in general aDegree of TorchabilityVery high: we never tire of it at the end of the first sip.

As author's wines are not chaptalized, levied, hacked ... They can have very different profiles depending on the vintage. It is up to us (resellers and consumers) to accept them as they are, and to remain faithful to the producers, because they need us to continue their activity.

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* For example, theTouriga Nacionalin the Minervois, or theSyrahIn Forez ribs. They are crazy, these authors!

** Some winegrowers dare to produceSweety with Mourvèdre or oneNatural sparkling with Pineau d'Aunis

*** Like those of Jean-François Ganevat in the Jura or Zind-Humbercht in Alsace

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